menu
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Featured Daily From 2-6pm |
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$7.00 Select Martinis, $1 Off Wine By The Glass, Buy One Get One: Draft PBR'S And Well Drinks, $2.75 Domestic Bottles, $1 Off Premium Drafts | ||
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$1 Oysters *Shucked to order - Please allow extra time |
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$3.00 Mediterranean Olive Mix Spiced Almonds Salmon Spread and Rye Toast Marinated Mushrooms Kettle Chips with Blue Cheese |
$5.00 Peel & Eat Shrimp Buffalo (6) Sloan's Nachos Grilled Artichoke Queso & Salsa Italian Meatballs Baked Guacamole & Salsa |
$4.00 Fried Pickles Hummus and Pita Chips Brie and Mushrooms Cheese Quesadilla |
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Late Night Happy Hour 9 - Close |
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$1.50 PBR, $3 Deep Eddy's, $3 Fireball, $3 Jagermeister, $3 Jameson, $3 Corazon Tequila |
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Join us for Brunch – Saturday and Sunday from 10 am to 3 pm
| Snacks | Dinner | Shellfish |
| House Specialties | Sandwiches | Kids Meal |
| Gourmet Burgers | Desserts | Salads & Such |
| Side Orders | Beverages | Seasonal $ New Releases |
| Draft Beer | Bombers | Wine |
| ~ Snacks ~ | |
| Artichoke – Grilled served with a side of garlic aioli | $7.79 |
| Hummus – pita, cucumber, roasted tomato, olives, feta & olive oil | $8.29 |
| Duck Trap Salmon- Rye toast, creamy dill spread, red onion, cucumber & capers | $11.99 |
| Garlic Bread with Cheese | $5.99 |
| Fried Pickles | $7.99 |
| Dips & Chips – guacamole & salsa or queso & salsa | $6.79 |
| Wings – Our special house recipe! Served with ranch or bleu Cheese | $10.49 |
| Cheese Quesadilla sour cream, guacamole and salsa | $8.49 |
| Add Chicken, Steak, or Shrimp | $2.00 |
| Sloan’s Nachos – Beef or chicken, corn chips, cheddar, queso sauce, jalapenos, tomato, onions, sour cream |
$11.99 |
| BBQ Pork Nachos – Kettle chips, cheddar, queso sauce, sour cream, peppadew peppers | $12.99 |
| Steak Sliders – 4 sliders with havarti cheese & caramelized onions | $10.29 |
| Fondue – Sharp cheddar & porter beer. Apple slices, kettle chips, bread, tempura veggie | $10.99 |
| ~ Salads & Such ~ -back to the top- |
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| Garden Salad – Mixed greens, tomato, cucumber, carrots | $5.99 |
| Wedge Salad – Iceberg lettuce, bacon, tomatoes, blue cheese crumbles | $8.49 |
| Really Good Chopped Salad – Grilled chicken, bacon, blue cheese crumbles, Swiss cheese, avocado, egg | $13.99 |
| Greek Salad – feta, olives, red onion, roasted tomatoes, & Greek dressing | $10.99 |
| Add shrimp | $2.00 |
| Add a grilled chicken breast | $2.00 |
| Add steak or salmon | $3.00 |
| Roast Chicken Salad – half of a bone in roast chicken, arugula, feta cheese, avocado, grape tomatoes, toasted almond slices & citrus vinaigrette | $13.99 |
| AHI Tuna Salad – (market availability) Seared with blackening spices, Napa cabbage, peanuts, cucumber, red pepper, carrot, scallions, cilantro, sesame seeds & Asian vinaigrette. Topped with a creamy cucumber wasabi dressing. | $14.79 |
| Grilled Chicken and Pear Salad – Spinach, bacon, gorgonzola, candied walnuts & poppie seed dressing. | $13.49 |
| Vegetarian Tomato Bisque- served with Grilled Texas toast | |
| Cup / Bowl | $4.49 / $6.79 |
| Beef Chili & Grilled Texas Toast – cheddar, sour cream, onions, jalapeno | |
| Cup/ Bowl | $4.49 / $6.79 |
| Pork Green Chili – Made from scratch. Served with a warm tortilla | |
| Cup/ Bowl | $4.49 / $6.79 |
| Loaded Baked Potato – Topped with cheddar, sour cream & bacon | |
| Cup/ Bowl | $4.49 / $6.79 |
| ~ Dinner ~ -back to the top- Available 5PM – Close |
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| Half Roast Chicken – Mashed Potatoes, Veggies | $14 |
| 8oz NY Strip – Gorgonzola butter, mashed potatoes, veggies | $18 |
| Pan Fried Fish – Mashed potatoes, slaw | $16 |
| Sloan’s Steam Pot – snow crab, shrimp, mussels, new potatoes, corn on the cob | $24 |
| Barbeque Ribs – St. Louis ribs, smoked in house with our custom spice rub. Served with fries | |
| Half Rack/Full Rack | $15/$22 |
| Bacon Topped Meatloaf – Smashed Potatoes, Veggies | $15 |
| ~ Shellfish ~ -back to the top- |
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| PEI Mussels – White wine, garlic, shallots, butter & tomato. Grilled bread. | |
| Half lb/Full lb | $10.49/$16.49 |
| Oysters – On the half shell with a side of Spicy Jalapeno Oyster “wash” | |
| Half Dozen/Dozen | $9.99/$15.99 |
| Peel & Eat Shrimp – seasoned with Old Bay & served on ice. | |
| Half lb/Full lb | $10.49/$16.49 |
| ~ House Specialties ~ -back to the top- |
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| All Entres Includes Fries – Substitute: sweet fries $.50, side salad $2.99 | |
Tavern Fish & Chips  – Whole cod loin fillets hand dipped in beer batter |
$13.49 |
Steak & Fries  – 10 oz Flat Iron Steak grilled to your specifications |
$16.49 |
| Whole Portobello Mushroom “Burger – A whole grilled Portobello mushroom, roasted red peppers, mozzarella, and Balsamic Italian dressing | $11.79 |
| Classic Rueben – Thinly sliced corned beef served hot on marble rye with Swiss, sauerkraut & 1000 island dressing | $13.49 |
| Steak Sandwich – steak, onions, mushrooms & steak butter on a baguette | $13.99 |
| French Dip- thin sliced rib eye on a baquette with rich beef jus | $13.99 |
| BBQ Pork Sandwich- Smoked in house with Steve’s custom spice rub | $10.99 |
| ~ Gourmet Burgers ~ -back to the top- Our beef patties are hand pressed from fresh, never frozen, all natural 80/20 ground beef from a small local supplier All burgers come with Fries, pickles & jalapenos on the side. Lettuce, tomato & onion upon request Sub turkey or veggie patty on any burger. Sub chicken breast $1 or salmon fillet $2. Sub sweet potato fries $.50 |
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| Sloan’s Classic – – naked on a toasted Kaiser | $8.99 |
| Cheeseburger – American, Cheddar, Swiss, Mozzarella, or Pepper Jack | $10.29 |
| Spicy BBQ – Blackened with cheddar, bacon, grilled onions & BBQ sauce | $13.49 |
| JCB – Jalapeno cream cheese, bacon, grilled jalapenos and chipotle aioli | $12.99 |
| Guac – Blackened w/jalapeno jack, bacon, guacamole, and carmelized onions | $13.99 |
Californian  – Bacon, Swiss & avocado |
$11.99 |
| Big Ben- Cheddar, bacon & caramelized onions on a toasted english muffin | $11.99 |
| Southwestern – Jalapeno Jack & whole roasted green chili | $11.49 |
| Chili Cheese Burger – Smothered in beef chili or pork green chile, cheddar | $12.49 |
| Veggie Burger- Jalapeno jack cheese & Chipotle mayo | $10.79 |
| ~ Sandwiches ~ -back to the top- All sandwiches served with Fries or cup of tomato soup |
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| Chicken Salad – fresh herbs, mayo, celery, apple & almonds on ciabatta with bacon & avocado | $10.49 |
| Ahi Tuna Sandwich – Seared rare with blackening spices. On ciabatta with mayo & Asian slaw | $12.99 |
| Chicken & Basil – roasted red pepper, fresh basil, Roasted garlic mayo on toasted sourdough bread | $12.79 |
| Brie Melt – grilled cranberry walnut bread, Brie cheese, apple, balsamic caramelized onions | $11.49 |
| Spicy Grilled Turkey – thin sliced turkey, bacon & cheddar on grilled jalapeno cheddar bread | $11.49 |
| Grilled Salmon or Chicken BLT – bacon, lettuce, tomato & chipotle mayo on marble rye | $13.49 |
| Spicy Reuben – jalapeño bread, thinly sliced corned beef, pepperjack cheese topped with chipotle coleslawe | $13.49 |
| Clubhouse Club – overstuffed triple decker, turkey, ham, bacon, lettuce, tomato, mayo on toasted white bread | $13.49 |
| ~ Side Orders ~ -back to the top- |
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| Onion Rings | $5.99 |
| Basket of Fries – regular or sweet potato | $4.99/$5.99 |
| HALF & HALF – choose 2:fries, sweet potato fries, onion rings | $5.99 |
| Coleslaw | $2.99 |
| Side Salad | $4.49 |
| Veggies | $2.99 |
| Mac & Cheese | $3.99 |
| Cottage Cheese | $2.49 |
| Corn on the Cob | $2.99 |
| ~ Kids Menu $6 ~ -back to the top- All Served with 1 juice or 1 milk or free refills on soft drinks and Fries or fruit. Includes Ice Cream SundaeMac & Cheese, Chicken Tenders, Grilled Cheese ,Corn Dog, Kid’s Burger, Quesadilla with salsa |
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| ~ Desserts ~ -back to the top- |
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| Donut Sundae | $5.99 |
| IBC Root Beer Float | $4.99 |
Chocolate Cake  |
$5.99 |
| Cheesecake | $5.99 |
| Strawberry Cheesecake | $5.99 |
| Apple pie | $4.99 |
| -back to the top- | |
| ~ Beverages ~ -back to the top- |
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| Fountain Drinks – Coke, Diet Coke, Sprite, Lemonade, Dr. Pepper | $2.50 |
| Juice – OJ, Cranberry, Grapefruit, Pineapple, Tomato | $2.50 |
| Coffee – Regular and Decaf | $2.50 |
| Tea – Iced and Hot | $2.50 |
| Milk | $2.50 |
| Hot Cocoa | $2.75 |
| IBC Root Beer | $3.00 |
| Red Bull | $3.50 |
| ~ Seasonals & New Releases ~ -back to the top- |
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| TRVE Brewing Buried Sun (Denver, CO) – 5.4% ABV- Mixed Culture Sour Farmhouse Ale- An amber-hued, malt-forward mixed culture ale in the style of biere de garde. High acid with a lively level of carbonation making it a great accompaniment to a meal. | $6.00 10oz Draft |
| Stone Brewing Tangerine Express IPA (San Diego, CA) -6.7% ABV, 75 IBU – This ain’t no just-add-juice approach. This one is for adults. We use bountiful whole tangerine purée, which brings pithy, crisp bitterness to the citrus flavor. In addition to the complexities of the tangerine — the likes of which you can only get by using the whole fruit. We’re not looking for a sweet concoction to appease the “I want my beer to taste like fruit juice” crowd. This is Stone. We like our IPAs to taste like IPAs. Big, bold and not for kids. | $6.00 16oz Draft |
| Oskar Blues Old Chub NITRO (Lyons, CO) -8.0% ABV, 30 IBU- Scottish Ale- Brewed with a dash of beechwood-smoked malt, Old Chub features semi-sweet flavors of cocoa & coffee, & a wee-bit of smoke. This delicious brew is completely mellowed out with the NITRO system. Unique from Oskar Blues & delicious. | $6.00 10oz Draft |
| Odell Rupture Fresh Grind Ale (Ft. Collins, CO) -6.0% ABV, 37 IBU – Fresh Grind Ale The #1 selling new beer in Colorado ! By grinding the whole hop we “rupture” the lupulin inside – releasing the oils that give the beer its flavor. And what we grind that day we use that day. Leaving you a beer that’s fresh, aromatic, with a bright hoppy character. | $5.50 16oz Draft |
| Colorado Cider Co. (Denver, CO) Radl’ah Session Cider – 4.25% ABV – Our version of an easy drinking cider in the style of German Radlers or English Shandys. To get the citrusy goodness we use Lemongrass and Lemon Balm. it’s the perfect summer sipper! | $5.00 12oz Can |
| Colorado Cider Co. (Denver, CO) Pearsnickety Pear Cider – 6% ABV – Fresh pear aromas lead to barely sweet pear flavors and an earthy, long-lasting rain- washed finish. An award winning seasonal treat made with Colorado grown Bartlett pears. | $17.00 22oz Bomber Bottle |
| ~ Draft Beer ~ -back to the top- |
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| Hoegaarden (Hoegarrden, Belgium) -4.9% ABV- Belgian White – | $6.00 / 16oz |
| Epic Brewing Brainless Belgian (Denver, CO) Belgian Style Golden Ale- 8.7% ABV – | $6.00 / 16oz |
| Odell’s 90 Schilling (Ft. Collins, CO) -5.3% ABV- Scottish Ale – | $5.50 / 16oz |
| Pabst Blue Ribbon (Los Angeles, CA) -4.7% ABV- American-Style Lager | $3.00 / 16oz |
| Ska Modus Hoperandi (Durango, CO) India Pale Ale -6.8% ABV, 65 IBU- | $6.00 16oz |
| Tivoli Helles Lager (Denver, CO) -5.2% ABV, 25 IBU – | $5.00 / 16oz |
| ~ Bombers ~ -back to the top- |
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| Boulevard Tank 7 (Kansas City, MO)- ABV: 8.5% IBU’s: 38, Belgian-Style Farmhouse Ale – Beginning with a big surge of fruity aromatics and grapefruit-hoppy notes, the flavor of this complex, straw-colored ale tapers off to a peppery, dry finish. *Try it with our Half Roast Chicken or Roasted Chicken Salad* | $18.00 / 750ml |
| Chimay Red Cap (Southern Hainaut, Belgium)- ABV: 7% IBU’s 21, Trappist Ale – Beautiful coppery color that makes it particularly attractive. Topped with a creamy head, it gives off a slight fruity apricot smell from the fermentation. The aroma felt in the mouth is a balance confirming the fruit nuances revealed to the sense of smell. | $20.00 / 750ml |
| Colorado Glider Cider -ABV:6.95% – Our flagship cider features a nose of sliced apples, a light sweetness, fresh apple flavors and a hint of tartness. It also finishes much dryer than mass-market ciders. Gluten Free *Try it with our Strawberry Cheesecake or Ahi Tuna Salad* | $16.00 / 22oz |
| Bear Republic Racer 5 (Sonoma County, CA) – ABV: 7% IBU’s: 75, India Pale Ale, This hoppy American IPA is a full bodied beer brewed American pale and crystalmalts, and heavily hopped with Chinook, Cascade, Columbus and Centennial. *Try it with our BBQ Pork Sandwich or BBQ Pork Nachos* | $13.00 / 22oz |
| Great Divide Yeti (Denver, CO)- ABV: 9.5% IBU’s: 75, Imperial Stout – It starts with big, roasty malt flavor that gives way to rich caramel and toffee notes. YETI gets its bold hop character from an enormous quantity of American hops. *Try it with our Oysters or Steak Sandwich* | $16.00 / 22oz |
| Lagunitas Hop Stoopid (Petaluma, CA) – ABV: 8.0% IBU’s: 102, Ale – This one is destined to blast through the flavors of last night. Massively dry hopped for your aromatic pleasure. | $15 / 22 oz |
| Rogue Dead Guy Ale (Portland, OR) – ABV 6.8%, IBU: 40, Ale – An ale inspired by the style of a German Maibock, brewed using our proprietary Pacman yeast, Dead Guy Ale is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. | $15.00 / 22oz |
| ~ Bottled Beer ~ -back to the top- |
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| Angry Orchard | $4.75 |
| Omission Gluten Free | $4.75 |
| Blue Moon | $4.75 |
| Breckenridge Agave Wheat | $4.75 |
| Buckler NA | $4.75 |
| Budweiser | $3.25 |
| Bud Light | $3.25 |
| Coors Banquet | $3.25 |
| Coors Light | $3.25 |
| Corona | $4.50 |
| Dales Pale Ale | $4.75 |
| Guiness Stout | $5.50 |
| Heineken | $4.50 |
| Miller Lite | $3.25 |
| Newcastle | $4.75 |
| NB Fat Tire | $4.75 |
| Strongbow Cider | $4.75 |
| Stella Artois | $4.75 |
| Tecate | $3.25 |
| ~ Wine ~ -back to the top- |
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| Red Wine | Glass | Carafe | Bottle) |
| Primal Roots – Red Blend | $6.00 | $17.00 | $22.00 |
| Diseno– Malbec | $8.00 | $23.00 | $28.00 |
| Mark West – Pinot Noir | $8.00 | $23.00 | $28.00 |
| Paso Creek – Merlot | $10.00 | $29.00 | $35.00 |
| Tom Gore – Cabernet | $10.00 | $29.00 | $35.00 |
| White Wine | Glass | Carafe | Bottle) |
| Zonin – Prosecco | $7.00 | n/a | n/a |
| Hogue – Pinot Grigio | $7.00 | $20.00 | $25.00 |
| Blufeld – Riesling | $7.00 | $20.00 | $25.00 |
| Clos Du Bois – Chardonnay | $8.00 | $23.00 | $28.00 |
| Nobilo – Sauvignon Blanc | $9.00 | $26.00 | $32.00 |